Essential oils production
The company
L'Aromaria produces pure natural essential oils taking care of the entire production process: from farm to bottle.
​
All essential oils are food grade and 100% natural.
​
The high quality of our essential oils is the result of study, research and constant commitment.
​
L'Aromaria's natural essential oils come from our fields in Umbria and Sicily, grown in organic, with full respect for nature and biodiversity.
​
Our main office is located in Orvieto, Umbria. Here, on hilly terrain of volcanic origin, we grow lavenders
(lavandin and true lavender), thyme, savory, oregano, clary sage, dill and other varieties.
​
To offer an ever wider range of products, we have also created fields of aromatic plants in Sicily, in the Val di Noto, where, thanks to the particular climatic conditions, we grow eucalyptus, citrus fruits and exotic plants.
​
L'Aromaria's essential oils and organic hydrosols are obtained by steam distillation from our plants, hand picked and immediately processed to keep all their aromas and properties intact.
For some varieties that we cannot grow directly we have selected the best Italian suppliers who operate in the most suitable cultivation areas.